Press
OFFRIR INTERNATIONAL 2014, 3rd quarter
09/24/2014
![Le guide formation Jean Dubost : la transmission de notre savoir-faire Le guide formation Jean Dubost : la transmission de notre savoir-faire](/data/medias/1255/style/max/521e057f-90e0-84cc-f88d87dd6c1c815d.jpg)
On its 60 years, the magazine Offrir International gives the floor to
"Key players worldwide in fine dining and culinary arts": Jean Dubost takes place!
On the picture, our orange acrylic Monaco flatware, and our Laguiole atelier steak knives block
our kitchen knives set "les essences du monde" !
![Le guide formation Jean Dubost : la transmission de notre savoir-faire Le guide formation Jean Dubost : la transmission de notre savoir-faire](/data/medias/1255/style/max/521e057f-90e0-84cc-f88d87dd6c1c815d.jpg)
![OFFRIR INTERNATIONAL 3ème Trimestre 2014 OFFRIR INTERNATIONAL 3ème Trimestre 2014](/data/medias/1260/style/max/offrir-international-3eme-trimestre-2014-news1.jpg)