Jean Dubost Kitchen Knives, tradition range olivewood handles made in France

JDmif-CF-400x77px

Description

  • Jean Dubost Kitchen Knives, tradition range olivewood handles
  • available: chef knife, bread knife, kitchen knife, santoku, tomato knife, steak, spreader, peeler, vegetable with toothed blade, multi-using, paringknife, cheese knife and carving fork
  • olivewood handle
  • stainless steel rivets
  • half-tang stainless steel blade thickness 1.2 mm for small cutlery and 1.8 mm for large blades
  • a range 100% designed and manufactured in France in our workshops near Thiers, 100% local employment preserved, 100% traditional French know-how, 100% carbon impact limited,
  • sold on recycled cardboard and recycled cardboard display
  • 100% French made

References

  • CB102760C16002 beak of bird paring knife
  • CB102350C16002 peeler
  • CB105530C16002 vegetables
  • CB102720C16002 Paring
  • CB108190C16002 Spreader
  • CB108200C16002 Tomato knife
  • CB103700C16002 Steak
  • CB102320C16005 Multiusing, deboning
  • CB102170C16005 kitchen knife
  • CB102250C16005 Chef
  • CB102770C16005 Bread
  • CB103310C16005 Santoku
  • CB106200C16005 Carving fork
  • CB101920C16002 Cheese knife