Press

Cuisine A&D d'aujourd'hui et de demain - January 2015

02/09/2015

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Recipes and head chefs' portraits, France and worldwide best tables and establishments

discovery, selection of remarkable wines … the french gastronomic magazine “Cuisine A&D

d’aujourd’hui et de demain” picked for you "Black” the original Pradel by Jean Dubost kitchen knives: to ally precision and design! 

Cuisine A&D d'aujourd'hui et de demain - Janvier 2015