Our 1920 range is named after the company’s founding year. Indeed, the first knife created in our workshops in 1920 was the paring knife. Today, strong of its success this range has been expanded to different blades: bread, kitchen, chef, santoku, steak etc The handle is available in ABS black, red or white, also in wood of different species: olive, walnut, oak certified PEFC…
It is now also available in our Sense black edition collection whose handles are made from plastic waste collected and recycled in France. All the Jean Dubost team is very proud to offer you its iconic 1920 range coated with this innovative material 100% from the circular economy.
Jean Dubost, let’s cut for a better world.
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Jean Dubost french cutler manufacturer since 1920 also accompanies you in your seafood tastings.
To prepare them carefully and enjoy them without moderation, here are the essential Jean Dubost Made in France, which you will need.
Our Jean Dubost French Seafood accessories® range includes:
- oyster wedge and knife
- special oyster set including an oyster lancet knife and 4 tasting forks
- more complete boxes including an oyster lancet knife, 6 crab/lobster curettes, 6 wink peaks and a crab cracker clamp
Enough to satisfy greedy and gourmet fans of made in France!
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