Jean Dubost les couteaux à la française® range, it’s also differents knives sets and cutting boards : carving boards, snack and cheese boards, traditional breadboard or this bread cutting boardwith crumb tray!
This breadboard picks up crumbs is made of natural beech wood and has a side scabbard for knife storage.
The bread knife has a half-tang blade of 20 cm length in stainless steel of 1.2 mm thickness, the handle is made of natural beech wood with an outstanding laser printing of our brand name.
The whole is 100% made in France in our workshops - with our century-old know-how - near Thiers for a preserved local employment and a limited carbon impact.
« I joined the company 30 years ago. Jean Dubost himself hired me and I still remember it. I was impressed, he was a tall man, but very nice. As a child, I lived in the house next door with my parents and played ball with Alexandre. My father worked at the company in the wood workshop and my mother worked in the wharehouse. Today, I work in the wood workshop with my second cousin Valentin and his mother, my cousin. It’s our second family ! In 30 years, I’ve not been bored for a second. I’ve moved from one workshop to another and today I’m wooden workshop manager. I’m proud of my work and the quality of the products we offer. They are the absolute best in cutlery. We know why we work. When you realise that the knives we make here in our small village will be sold worldwide, that’s my motivation ! »
Eric, wood workshop